ATTA HALWA

ATTA HALWA

ATTA HALWA Ingredients: • 1/3 cup ghee clarified butter, 75 grams (not melted) • 1/2 cup atta whole wheat flour/atta…

SOOJI/RAVA CAKE

SOOJI/RAVA CAKE INGREDIENTS; ▢ ½ cup unsalted butter, melted ▢ ¾ cup - 1 cup powdered sugar, adjust to sweetness…

BESAN BARFI

Ingredients: 1 cup ghee 200 grams 3 cups besan 325 grams (gram flour) 1.5 teaspoon cardamom powder 2 cups minus…

EASY CUPCAKES FOR KIDS

EASY CUPCAKES FOR KIDS: Ingredients: • 250g butter, softened • 250g powdered sugar • 250g all-purpose flour • Pinch of…

DAL PALAK

DAL PALAK (For Urad): Urad dal – 1cup approx. 150 grams Chopped Spinach/Palak -2 cups Green chillies- 3Chopped Tomatoes-2 Cumin…

BENGALI CHHOLAR DAL

BENGALI CHHOLAR DAL (For Chana): Ingredients: Main Ingredients ▢ 1 cup chana dal (split and husked bengal gram) ▢ 2.5…

MOONG DAL HALWA

MOONG DAL HALWA: Ingredients: 1 tablespoon golden raisins To Be Mixed Together ▢ 1 cup full fat whole milk ▢…

MIXED VEGETABLES WITH MASOOR DAL

MIXED VEGETABLES WITH MASOOR DAL (RED LENTIL STEW): INGREDIENTS: Red Lentil- 1 cup (washed) Green chillies- 2 (sliced) Capsicum/Pepperoni (1…

TADKA TOOR DAL RECIPE

TADKA TOOR DAL RECIPE ( For Toor Dal): METHOD: • Place the washed dal, onions, grated ginger, turmeric powder, salt,…